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An autoclave is a device designed for food preservation. The primary advantage of autoclaves is their ability to reach temperatures above the boiling point of water, killing all bacteria and harmful organisms that could spoil the products, while retaining all the nutrients.

With UTEHO (Ukrpromtech) autoclaves, you can easily preserve products for the winter, leaving behind all the difficulties of this process.

We have compiled videos that will be useful to you when using the autoclave. Here you will find reviews of flagship models, recipes, and other helpful information.

Additionally, we have collected videos from our customers, where you will find a variety of recipes specifically for UTEHO (Ukrpromtech) autoclaves.