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An autoclave is a device designed for food preservation. Its main advantage is the ability to reach temperatures above the boiling point of water, eliminating bacteria and harmful microorganisms that can spoil food while preserving its nutritional value.

With UTEHO autoclaves (Ukrpromtech), you can easily preserve food for the winter without the difficulties traditionally associated with home canning.

Customer Videos

We have collected videos that will help you get the most out of your autoclave. Here you will find reviews of our flagship models, recipes, and other useful information.

We have also gathered videos created by our customers, where you can discover a wide variety of recipes prepared specifically with UTEHO (Ukrpromtech) autoclaves.