Korean-Style Beet Salad for Winter

Korean-style beetroot — is a vibrant salad made from preserved beets, perfect for lovers of spicy and rich, unusual flavors. This salad combines the sweetness of red beets with the aromatic notes of coriander, cumin, black pepper, and garlic. The beets, sterilized in the autoclave, gain a slight tang from the vinegar, which balances the flavor and gives the marinated beets their distinctive aroma.

Tomato sauce prepared at home in an autoclave preserves all the benefits and unique taste of tomatoes for a long time. Marinara sauce is perfect for those who want a delicious homemade tomato sauce readily available. It makes an excellent base for pasta, lasagna, or pizza. Use our homemade tomato sauce recipe to bring a touch of Italian flair to your dishes.

Marinated beets for the winter in 4 jars, each 0.5 liters.

Beetroot dishes are not only nutritious but also rich in vitamins and minerals. Korean-style beets will be a great addition to both festive tables and everyday meals, bringing exotic Eastern flavors and originality to your kitchen.