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Mulled Wine Recipe
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Easy Level
Mulled Wine
3 servings
10 min
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Equipment for this dish:
Watch the Recipe:
Preparing Mulled Wine
Mulled wine is a traditional winter drink that warms you up and creates a festive atmosphere. During the cold season, it perfectly complements cozy evenings at home or friendly gatherings. Thanks to preparation in an autoclave using the "steam" mode, a concentrate for mulled wine can be made in advance and stored for a long time without losing its flavor. Ready-made mulled wine in a jar is a quick way to enjoy your favorite drink at any time without spending much time on preparation. Simply open a jar of concentrate, add an equal amount of wine, heat everything slightly, and the aromatic drink is ready to be enjoyed!
The mulled wine concentrate has a rich taste and aroma achieved through a unique combination of spices and ingredients. The recipe uses wine (red or white), which serves as a rich base. The flavor of the wine is complemented by mandarin zest, which adds citrus freshness (lemon or orange zest can also be used). Honey adds sweet notes, while spices like cinnamon, cloves, and black allspice make the mulled wine's flavor multifaceted and rich. A slight tartness is added by barberry, and thyme emphasizes the drink's sophistication.
Such a concentrate for mulled wine tastes excellent as a standalone drink. It perfectly pairs with festive meat dishes, light snacks, desserts, or a cheese platter.
Why is our mulled wine concentrate recipe special? Thanks to autoclaving, it can be stored for a long time and safely. This is very convenient, as your favorite drink will always be at hand. The autoclaving technology allows all ingredients to be preserved in their best condition, ensuring a rich flavor and safety.
Mulled wine recipe for 3 jars of 0.5 liters.
Mulled Wine Ingredients
- Wine (red or white)1.5l
- Mandarin zest (lemon or orange zest)
- Honey
- Barberry
- Black allspice
- Cinnamon sticks
- Cloves
- Thyme
Step 1
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Step 2
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Step 3
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Step 4
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Step 5
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Step 6
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Step 7
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Step 8
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Step 9
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Happy Canning with UTEHO!
Homemade mulled wine is not just a drink, but a true piece of Christmas magic that you can create with your own hands. Red or white wine for mulled wine – the choice is yours, each option has its advantages. Red wine creates a classic, deep taste, while white has a lighter note.
Preparing mulled wine at home in an autoclave is an opportunity to enjoy a traditional drink in a modern format. Add a festive atmosphere to your home and surprise your guests with homemade mulled wine that rivals restaurant drinks. And in the comments, share your thoughts – which wine for mulled wine do you consider the best?
31.12.2024
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Ivan Ivanchuk
Chef, participant of MasterChef, and host of YouTube channels. Or a culinary wizard who enchants Chernivtsi and all of Ukraine with his exquisite dishes and charisma. Combining cozy restaurants, a signature menu, and an intriguing personality, he creates not just recipes, but a true fireworks of flavors and emotions.