Meatball and Lentil Soup in an Autoclave
- Medium difficulty
- ⏱ 40 min at 110°C
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Chicken stew in an autoclave is one of the easiest and most popular ways to prepare natural homemade canned meat. Thanks to autoclave processing, the meat undergoes heat treatment while remaining juicy and tender inside the sealed jar.
If you are looking for a chicken stew recipe for an autoclave, this option is ideal both for beginners and for those who have been making homemade preserves for a long time. The combination of chicken fillet and thigh provides the perfect texture: lean meat is complemented by juicier pieces, while carefully selected spices enhance the natural flavour of the chicken.
You can adjust the spices according to your preferences. Add garlic or chilli pepper, or enhance the chicken flavour with turmeric — the choice is entirely yours.
Homemade chicken stew contains no preservatives, flavour enhancers or other unwanted additives. You control the quality of the ingredients and the amount of salt and spices, so the finished product is as natural as possible.
In this step-by-step recipe, our chef demonstrates the entire preparation process in detail: from preparing the chicken and filling the jars to selecting the autoclave processing mode and tasting the finished stew.
This chicken stew recipe can be used with both free-range chicken and broilers. If you are interested in making broiler chicken stew in an autoclave, the cooking method remains the same. The finished meat is tender, aromatic and easily separates into fibres.
Once prepared, chicken stew made in an autoclave is perfect for quick lunches and dinners. It can be served with potatoes, porridge, pasta or vegetables, or used as a base for soups, stews and other dishes.
Try making it and discover how easy it is to prepare chicken stew in an autoclave. This homemade stew recipe can become one of your favourite ways to preserve natural meat that is always ready to use.
Our chef's chicken stew recipe for an autoclave is an easy way to prepare natural canned meat at home. Watch the video, follow the step-by-step process and prepare juicy chicken stew that is always ready for quick lunches, dinners and homemade meals.
A chef, MasterChef contestant and host of YouTube channels. He is also a culinary magician who captivates Chernivtsi and all of Ukraine with his exquisite dishes and charisma. Combining cosy restaurants, an original menu and a fascinating personality, he creates not just recipes but a true explosion of flavours and emotions.